
Forget everything you know about the Sunday roast.
We bring that nostalgia to the Sunday table, celebrating the richness of Asian heritage through a roast that feels familiar, yet entirely its own.
Our take on the Sunday roast, blending classic comfort with bold Modern Asian flavours. A generous feast designed to be shared, served every Sunday. From roasted beef striploin and coconut baby chicken to koji duck, served alongside the quintessential Yorkshire pudding and many more Sunday favourites to savour. Each dish brings a distinctive Asian touch to a beloved tradition.

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