Join us for our MICHELIN approved Long Weekend Lunch on Monday, 1 December and Tuesday, 2 December, from 12:00 PM to 3:30 PM, and savour a refined three-course menu curated by our Head Chef, set against the spectacular Dubai skyline.
From seasonal starters to signature mains like our Black Truffle ‘Sushi Rice’ Risotto, a favourite among our guests, and a refreshing Mango Basil Tart to finish, every dish is designed to elevate your afternoon.
Gather your friends and family for exquisite dining, skyline views, and unforgettable moments!
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